RESTAURANTS

The Corrèze is an Eden for those who want to indulge in the pleasures of the mouth, dozens of restaurants will make you discover the specialties of the Corrèze , Goose or duck foie gras, Magrets, Confits and their succulent potatoes, Omelettes with porcini mushrooms or with truffles, Tournedos Rossini (slice of foie gras), Walnut cake. There is no shortage of good restaurants in Corrèze , you will find a selection here by geographical area or municipality, according to your budgets and selection criteria. Good tasting !