There is no shortage of culinary pleasures in Corrèze with numerous restaurants and passionate artisans who are keen to highlight their region, through a menu dedicated to specialties. Located in the center of France, Corrèze offers a rich terroir renowned for its fruits, mushrooms and meat with fragrant flavors. Between Ussel and Soursac, Argentat and Brive-la-Gaillarde or Treignac-le-Château and Bugeat, you will love tasting local specialties in Corrèze restaurants, farm inns or even tea rooms.
Once seated at your table, all you have to do is order. On the menu, it's difficult to miss the famous foie gras often accompanied by fig, Limousin Label Rouge beef or mother-raised veal, quality products appreciated for their flavor and texture. River fish are also on the menu, including trout and char, as well as specialties such as Millassou (grated potato pancake) or mic (leavened and poached bread ball). Mushrooms, stars of Corrèze, are not forgotten with stuffed porcini mushrooms, morels, chanterelles or coumelles picked at the foot of pines, beeches and oaks in the forest. Treat yourself to the restaurants in Corrèze.
Are you more of a sweet tooth? Save room to enjoy the walnut cake or a cherry clafoutis. But the must of the region remains the flognarde, a cake made from Limousin apples obviously, a golden AOP variety. To accompany your meal, there is nothing like a red, white or rosé straw wine, or an essential walnut liqueur from the region. Enjoy specialties at breakfast with Corrèze honey to spread on buttered toast.
Enjoy your tasting in the restaurants of Corrèze!
Brive-la-Gaillarde
Le Plancher des Vaches, a restaurant in Corrèze where meat takes center stage. Step inside this traditional ...
Tulle
Le Local, a restaurant serving local, homemade cuisine in Corrèze To be sure of a treat, you have to book at Le ...
Brive-la-Gaillarde
Gueuleton, the favorite restaurant of bon vivants in Brive-la-Gaillarde Good food, good wine, good bread— the ...
Égletons
The Scallion, a restaurant in Egletons that combines traditional cuisine and an Irish atmosphere Located at 117 ...
Seilhac
Restaurant l'Elot, the promise of a gourmet moment in Seilhac You will be charmed by the chef's delicious cuisine, ...
Darnets
L'Auberge du Presbytère, a restaurant with a superb, friendly atmosphere in Darnets People go there for the food, ...
Marcillac-la-Croisille
Chez Celou: an artisanal pizzeria in the heart of Marcillac-la-Croisille Located in Marcillac-la-Croisille, Chez ...
Ségur-le-Château
Le P'ti Bar: a gourmet stop in the heart of Ségur-le-Château In one of the most beautiful villages in France, Le ...
Le Lonzac
Les Monnaies d'Hier, a café/snack bar open all day in Le Lonzac Without a doubt, food lovers are delighted with the ...
Objat
A restaurant offering traditional cuisine Located close to the city centre, we offer traditional and authentic ...
Treignac
Logis Hôtel la Brasserie, an authentic restaurant to discover in Corrèze Escape to a verdant setting and savor a ...
Le Lonzac
La Table de Turlot is an " atypical " restaurant. A half-timbered facade opens onto a warm room, where woodwork and ...
Brive-la-Gaillarde
From experience, we promise you several WOW effects at Chez Paulo! The first, with the very pleasant welcome ...
Uzerche
La Table de M, a must-visit restaurant in Uzerche La Table de M is a renowned restaurant in Uzerche, in the heart of ...
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